| |  |  | Click here |
|
| Meat preparations without E numbers
Without additives / Dyes / Preservatives | |
 | | Smoked home made sausages | | Ingredients: Pork meat 96%, salt, natural spices (garlik 1%). Natural membrane. Smoked raw product. Do not contain any added nitrite sodium! |
|  | |
 | | Smoked homemade sausages without paprika | | Ingredients: Pork 96%, salt, natural spices (garlik 1%). Natural membrane. Smoked raw product. Do not contain any added nitrite sodium! |
| | |
 | | Smoked cabanos sausages | | Ingredients: Pork, salt, natural spices. Smoked raw product. Natural membrane. Do not contain any added nitrite sodium! |
| | |
 | | Smoked Csabai sausages | | Ingredients: Pork meat 94%, salt, natural spices (sweet pepper 1%). Smoked raw product. Natural membrane. Do not contain any added nitrite sodium! |
| | |
 | | Smoked horse meat sausages | | Ingredients: Horse meat, lard, salt, natural spices. Smoked raw product. Natural membrane. Do not contain any added nitrite sodium! |
| | |
 | | Spicy home made sausages | | Ingredients:Pork meat, beef, salt, natural spices (hot pepper 1,5%). Smoked raw product. Natural membrane. Do not contain any added nitrite sodium! |
| | |
|
